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Friday, July 22, 2016

Date Slice - soooo EASY


I've had a few requests for the Date Slice that we had at morning tea on the yarn tour.
This is soooo EASY and quite a nostalgic recipe for me too. It was given to me by a fellow classmate at school, we were about 16 yrs old, and that's what she said to me,
"you'll love it and it's sooooo EASY"
so without further ado....

Sharon Ellis' Date Slice Recipe

1 cup of Self Raising flour
1 cup of coconut
1 cup of chopped dates
1/2 cup sugar
125g butter
2 tabs of milk

Pre-heat oven to moderate 180C
Mix all the dry ingredients
Melt the butter and add the milk to it
Mix the wet into the dry and spoon and press into a slice tin.
Bake for about 20-25mins. You'll know when it's ready.


My tin of choice is a long rectangular fluted edge tin with loose bottom.
Always slips right out and is easy to cut into fingers.
I've been baking this for over 30 years now and I think and smile of Sharon whenever I do. 
Lots of love x

12 comments:

  1. Hi Tanya, I adore anything with dates and this looks easy and yummy, will certainly gove this one a try in the near future (I also have one of those fluted rectangular tins) , a favourite tin of mine...
    Cheers
    Jane.☺☺☺☺

    ReplyDelete
  2. Hi Tanya, I adore anything with dates and this looks easy and yummy, will certainly gove this one a try in the near future (I also have one of those fluted rectangular tins) , a favourite tin of mine...
    Cheers
    Jane.☺☺☺☺

    ReplyDelete
  3. Can i ask where you went to school?
    Cheers Kate

    ReplyDelete
    Replies
    1. I went to a private school in Clayfield, Brisbane.Unfortunately you haven't got your email linked so I can't reply directly but if you email me (see above) I can confirm more information.

      Delete
    2. No need to say anymore I went to school here in Tasmania but I did know a Sharon Ellis too.

      Delete
    3. No need to say anymore I went to school here in Tasmania but I did know a Sharon Ellis too.

      Delete
    4. My Sharon E is now living in Canada

      Delete
  4. Can i ask where you went to school?
    Cheers Kate

    ReplyDelete
  5. Look at that scarf! I've been trying to knit up a scarf like this for ages and I've gotten so frustrated with it (I keep dropping stitches) I've had to put it away. I'm sure it would be the same pattern! The yarn is beautiful and so is your knitting!

    ReplyDelete
  6. It's the a gift that keeps giving and a yummy one at that. Swooning on your yarn and intricate scarf.

    ReplyDelete
  7. The slice sounds delish and I am looking forward to reading your blog xxx

    ReplyDelete
  8. Thanks - I have dates and I needed this inspiration. Afternoon tea will be covered today!

    ReplyDelete

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